Modular Counter Top Manual - Page 2

INSTRUCTIONS

RECEIVING

A) Upon the arrival of your shipment, make sure to inspect the exterior of palate for any damage whatsoever. If any damage is discovered, NOTE IT IMMEDIATELY with the carrier!

B) Forklift extensions MUST be used for any palate 60" in length or longer. Otherwise, please unload by hand to avoid any damage.

C) Carefully inspect each piece for damage that may have occurred during shipping. At the same time, cross check your order to insure that you have received evervthing.

NOTE: If you experience any problems with your shipment, contact us immediately at: Etura Corporation - 1-941-947-2003, or fax us at 1-941-947-5332 to rectify the situation quickly and efficiently.

D) All sheet goods must be handled 'in an end to end vertical fashion and stored  in a flat, level, dry environment. Moisture will not harm our product, but it will damage the wood build up in the modular itself.

FABRICATION

LAYOUT:

There are all different kinds of layout procedures. The most accurate and preferred method is templates. WHY? Templates are made on site in the exact shape or configuration of the finished sizes of counter top needed or desired. Plus, when templates are made, no cabinet changes can be made without notice at time of installation, thus, protecting you against untruthful customers and contractors. Counter top alterations and changes after the fact are unnecessary, and can be costly to you.

STEP 1:
Place template (or measurements) onto the desired piece. Make marks or lines accordingly to your particular needs. Keep in mind to allow 1/16" to 1/8" to be trimmed off all finished edges.

STEP 2:
Cut pieces as desired using only a triple - chip carbide circular table saw blade (7 1/4" circular saw - 40) (10" table saw - 60 teeth)