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Wolf Ranges - Page 4

   

Wolf Ranges

THE WOLF 36 " RANGE

WE KNOW IT WILL BE THE CENTER OF THE KITCHEN, BUT YOU WON'T HAVE TO REMODEL AROUND IT.

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Standard Features

  • 24"deep - fits existing 36" opening
  • Cast iron porcelain top grates with pins for easy maneuvering
  • Top burners with 500 BTU simmer to 16000 BTU high
  • 4 position settings
  • Sealed burners with automatic re-ignition
  • Large capacity oven with up to 30,000 BTUs
    Standard: 30"w x 161/2"h x 181/2"d
    Convection: 30"w x 161/2"h x 17"d
  • 18,000 BTU infra-red broiler in oven
  • Porcelain oven interior, *3 adjustable racks, 5 rack positions
  • Large red control knobs
  • Black powder coat enamel finish
  • Stainless steel door gaskets
  • Set of 2 stainless steel legs in front, 2 casters in rear
  • 5" stainless riser
  • Full side panels, skirt included
  • Zero clearance for easy installation
  • AGA & CGA certified for residential use

Options

  • 16, 000 BTU 11 " infra-red charbroiler
  • 18, 000 BTU 11 " infra-red thermostatically controlled griddle
  • Stainless steel exterior finish
  • Stainless steel wok ring
  • Black knobs
  • Natural or propane gas
  • Fan-forced convection oven
  • Island rear trim, factory installed
  • 10" stainless steel riser
  • 20" stainless steel riser and shelf
  • Porcelain "S"grates

Specifications

Range width: 36"
Range depth: 24-3/8"
Cooking top depth: 22-5/8"
Range height (to top of 5" riser): 41-3/4"
Cooking height: 37"
Gas: 3/4"pipe inlet regulator installed
Electrical standard oven: 6AMPS @ 115 VAC

Top Configuration

6 dual sealed burners
4 dual sealed burners + 11" Griddle
4 dual sealed burners + 11" Charbroiler

Model #s

A36
AS36
Add the letter "K" for convection (A36K)
Add the letter "I" for infra-red broiler (A36I)

Burner Specifications

Open top: 500 to 16,000 BTUs
Oven burner: 30,000 BTUs
Gas type on units is not field convertible
All units supplied with cord and 3 prong plug for 115 volt

Hood Recommendations

Ventilator: 300 CFM's per linear foot of cooking surface
Canopy: 100 to 150 CFM's per sq. foot of cooking surface

Note: See owner's manual for built-in installation dimensions
* Non-convection model - 2 adjustable racks


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FOR THE AUTHORIZED DISTRIBUTOR CALL TOLL FREE 1- 877- 867- 6836
www.wolfrange.com

The Wolf Range Company, LLC • 19600 South Alameda Street • Compton, CA 90221-6291 • Telephone (310) 637-3737 • Fax (310) 637-7931
Note: In line with its policy to continually improve its products, Wolf Range Company reserves the right to change materials and specifications without notice.



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